Octopus Flower is a delicacy cherished for its unique texture and rich, savory flavor. Harvested from the deep, clean waters of the Atlantic Ocean, our Octopus Flower is meticulously cleaned and processed to ensure premium quality and freshness. This versatile seafood item is perfect for a variety of culinary applications, including grilling, boiling, or incorporating into salads, pasta, and stews. Known for its tender and slightly chewy texture, Octopus Flower is a gourmet ingredient that brings an exotic touch to any dish.
Additional Information
- Storage Instructions: Keep frozen at -18°C or below. Once thawed, do not refreeze.
- Cooking Suggestions: Ideal for grilling, boiling, or incorporating into salads, pasta, and stews. Marinate with olive oil, garlic, and lemon for an enhanced flavor.
- Allergens: Contains shellfish. Produced in a facility that also processes fish and other seafood.
Nutritional Information (per 100g)
- Calories: 82 kcal
- Protein: 14.9g
- Total Fat: 1.0g
- Saturated Fat: 0.2g
- Trans Fat: 0g
- Cholesterol: 48mg
- Sodium: 230mg
- Potassium: 350mg
- Total Carbohydrates: 2.2g
- Dietary Fiber: 0g
- Sugars: 0g
- Vitamins:
- Vitamin A: 1% of the Daily Value (DV)
- Vitamin C: 8% of the DV
- Minerals:
- Calcium: 3% of the DV
- Iron: 10% of the DV
- Magnesium: 7% of the DV
- Phosphorus: 16% of the DV